Fulfilling the food safety and quality management system condition, and offering the dairy and dairy products we manufacture and packaging to the consumer under hygienic and suitable human health conditions,
It is our Food Safety and Quality Management System policy to ensure that the legal and regulatory requirements to be complied with in each stage of our production and to maintain the product authenticity, to ensure that the customer’s opinions and thoughts are continuously improved with the support of all employees and to improve all employees with the support of the safety and quality culture.
